Everyone loves banana bread and this is a great recipe for really moist and sweet banana bread.
1/2 c. shortening
1 c. sugar
2 eggs unbeaten
1/4c buttermilk
1 2/3 c. flour
1 tsp. soda
1/2 tsp. vanilla
1/2 tsp. salt
1/2 tsp. baking powder
3 large mashed bananas ( the riper the better, you can even freeze them to turn them black)
mix bananas, shortening, sugar, eggs, milk, vanilla and salt in a large mixing bowl. Add baking powder, soda, and flour in that order to banana slurry.
dough will be sticky, just pour into pre-greased pans and bake!
I usually double this recipe and get 3 regular sized loaves
Bakes at 325 degrees for about an hour
Enjoy!
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